Ketchup recipe: Difference between revisions
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A recipe for making ketchup. | |||
2 tbsp olive oil | |||
1 onion peeled and diced | === Ketchup === | ||
<pre> | |||
3lb. | tomatoes, cored and diced | |||
1 tsp salt | 2 tbsp. | olive oil | ||
1 tsp dry mustard | 1 | onion, peeled and diced | ||
0.50 cup | dark brown sugar, packed | |||
0.25 cup | apple cider vinegar | |||
1 tsp. | salt | |||
1 tsp. | dry mustard | |||
0.50 tsp. | celery salt | |||
0.50 tsp. | garlic powder | |||
0.25 tsp. | ground cloves | |||
0.25 tsp. | ground allspice | |||
</pre> | |||
* In a large saucepan with a heavy bottom, add oil and heat over medium-low heat. | |||
* Add onions and cook, stirring occasionally, until the onions are translucent, about 10 minutes. | |||
* Add chopped tomatoes, brown sugar, vinegar, salt, and all seasonings to the pan. Stir well and let simmer for about an hour. | |||
* Carefully transfer the mixture to Vitamix container and secure the lid. | |||
* Select Variable 1. Start the machine, slowly increase to its highest speed, and blend for 1 minute. | |||
Cool ketchup before serving. | Cool ketchup before serving. | ||
[[Category:Food]][[Category:Life]] | |||
Latest revision as of 11:33, 13 June 2022
A recipe for making ketchup.
Ketchup
3lb. | tomatoes, cored and diced 2 tbsp. | olive oil 1 | onion, peeled and diced 0.50 cup | dark brown sugar, packed 0.25 cup | apple cider vinegar 1 tsp. | salt 1 tsp. | dry mustard 0.50 tsp. | celery salt 0.50 tsp. | garlic powder 0.25 tsp. | ground cloves 0.25 tsp. | ground allspice
- In a large saucepan with a heavy bottom, add oil and heat over medium-low heat.
- Add onions and cook, stirring occasionally, until the onions are translucent, about 10 minutes.
- Add chopped tomatoes, brown sugar, vinegar, salt, and all seasonings to the pan. Stir well and let simmer for about an hour.
- Carefully transfer the mixture to Vitamix container and secure the lid.
- Select Variable 1. Start the machine, slowly increase to its highest speed, and blend for 1 minute.
Cool ketchup before serving.
