Ketchup recipe: Difference between revisions
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1/4 tsp ground allspice</poem> | 1/4 tsp ground allspice</poem> | ||
# Place tomatoes into the Vitamix container and secure the lid. Select Variable 7. Pulse 5 to 6 times, or until tomatoes are roughly chopped, using the tamper to press the tomatoes toward the blades. | # Place tomatoes into the [https://www.fuxx.us/vitamix-blender Vitamix] container and secure the lid. Select Variable 7. Pulse 5 to 6 times, or until tomatoes are roughly chopped, using the tamper to press the tomatoes toward the blades. | ||
# In a large saucepan with a heavy bottom, add oil and heat over medium-low heat. | # In a large saucepan with a heavy bottom, add oil and heat over medium-low heat. | ||
# Add onions and cook, stirring occasionally, until the onions are translucent, about 10 minutes. | # Add onions and cook, stirring occasionally, until the onions are translucent, about 10 minutes. | ||
# Add chopped tomatoes, brown sugar, vinegar, salt, and all seasonings to the pan. Stir well and let simmer for about an hour. | # Add chopped tomatoes, brown sugar, vinegar, salt, and all seasonings to the pan. Stir well and let simmer for about an hour. | ||
# Carefully transfer the mixture to the Vitamix container and secure the lid. | # Carefully transfer the mixture to the [https://www.fuxx.us/vitamix-blender Vitamix] container and secure the lid. | ||
# Select Variable 1. Start the machine, slowly increase to its highest speed, and blend for 1 minute. | # Select Variable 1. Start the machine, slowly increase to its highest speed, and blend for 1 minute. | ||
Revision as of 23:33, 4 February 2018
3 lbs (1.3kg) tomatoes, cored and quartered
2 tbsp olive oil
1 onion peeled and diced
1/2 cup (110g) dark brown sugar, packed
1/4 cup (60mL) apple cider vinegar (such as Bragg brand)
1 tsp salt
1 tsp dry mustard
1/2 tsp celery salt
1/2 tsp garlic powder
1/4 tsp ground cloves
1/4 tsp ground allspice
- Place tomatoes into the Vitamix container and secure the lid. Select Variable 7. Pulse 5 to 6 times, or until tomatoes are roughly chopped, using the tamper to press the tomatoes toward the blades.
- In a large saucepan with a heavy bottom, add oil and heat over medium-low heat.
- Add onions and cook, stirring occasionally, until the onions are translucent, about 10 minutes.
- Add chopped tomatoes, brown sugar, vinegar, salt, and all seasonings to the pan. Stir well and let simmer for about an hour.
- Carefully transfer the mixture to the Vitamix container and secure the lid.
- Select Variable 1. Start the machine, slowly increase to its highest speed, and blend for 1 minute.
Cool ketchup before serving.
